Gragnano rigatoni I.G.P. eko
Alce Nero Gragnano rigatoni is made from traditional varieties of organic Italian durum wheat, including Senatore Cappelli and Saragolla, and holds the prestigious Protected Geographical Indication certification (I.G.P.).
It’s crafted using an artisanal process that includes a rough extrusion process through bronze dies and is then left to dry slowly at low temperatures. Alce Nero Gragnano rigatoni is perfect for holding sauce over its entire surface, thanks to its shape, and so will add a fuller flavour to all your recipes.