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Spirelli nässlor eko

Alce Nero organic durum wheat nettle spirelli, spiral-shaped pasta, is made with organic durum wheat which is grown in Italy.
Dried and powdered organic nettle leaves are added to the dough, which give this pasta a slightly bitter after taste.
That is why nettle spirelli pasta is perfect for flavourful sauces, not to mention excellent for putting together vegan dishes.

Ingredienser:

  • DURUMVETE*, vatten, torkade nässlor*(2%). *Ekologisk. Innehåller GLUTEN.

Näringsvärde per 100g: Näringsdeklaration per 100g: Energi Kcal 350 / kj 1468, fett 1,4g Varav mättat fett 0,3g , kolhydrat 70g, varav Sockerarter 2,7g, fiber 3g, protein 12g, Salt 0g.

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La Collina

Undalsvägen 66 18493 Åkersberga Sverige

Lagret

Sandkilsvägen 5 Åkersberga

Thomas Romualdi
073-752 69 77 info@lacollina.se
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